In which we talk about sourdough, raw dairy, man boobs? and Angela reveals a SURPRISE!
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Books we mentioned:
The Warrior Diet: https://www.amazon.com/gp/product/1583942009?ie=UTF8&tag=homemakerchic-20&camp=1789&linkCode=xm2&creativeASIN=1583942009
Little House on the Prairie:
https://www.amazon.com/gp/product/0064400409?ie=UTF8&tag=homemakerchic-20&camp=1789&linkCode=xm2&creativeASIN=0064400409
Items we mentioned:
https://www.amazon.com/gp/product/B07MVX2PFV?ie=UTF8&tag=homemakerchic-20&camp=1789&linkCode=xm2&creativeASIN=B07MVX2PFV
Shows we always mention:
Victorian Farm: https://www.amazon.com/gp/product/1862059004?ie=UTF8&tag=homemakerchic-20&camp=1789&linkCode=xm2&creativeASIN=1862059004
All the farms, Victorian, Edwardian and War Time: https://www.amazon.com/gp/product/B008NB6QEC?ie=UTF8&tag=homemakerchic-20&camp=1789&linkCode=xm2&creativeASIN=B008NB6QEC
Wartime Farm: https://www.amazon.com/gp/product/B00KS37I4K?ie=UTF8&tag=homemakerchic-20&camp=1789&linkCode=xm2&creativeASIN=B00KS37I4K
Katherine Veazey
“The “Earth” episode features a Connecticut nun, Sister Noella Marcellino, who used to make cheese according to a French peasant recipe, letting the milk sour in wooden barrels rather than the stainless steel commonly used today. After an outbreak of listeria, health inspectors told her she had to stop using wood…”
It was in Michael Pollen’s documentary series “Cooked.”