On the Homestead

It’s not always glamorous or clean, but at least life on the farm is entertaining, beautiful, and oh-so-delicious. Follow along with recipes, dreams and confessions, and garden growing here.

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Come walk with me | The Elliott Homestead

Come take a walk with me.

I’m learning to embrace what is and enjoy the magic and details of what’s before us. Come take a walk with me, see what autumn on the farm holds, and…

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This ol' house | Farmhouse | The Elliott Homestead

This ol’ house.

It didn’t just happen – this ol’ house. Rather, it was with the utmost attention that it was cultivated to be what it is. Like a soft, red tomato hanging…

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Potager Soup from the Autumn Kitchen

Made from the remaining vegetables that linger in the potager garden long after the summer produce has faded, this humble one-pot potager soup still manages to steal the show whenever…

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The Elliott Homestead | A High Tolerance for Suck

A high tolerance for suck.

Steven Rinella, a popular hunting advocate and star of Meat Eater (love that show), said it best. He says he’s not the best hunter, nor is he the most gifted…

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Whole grain sourdough bread | The Elliott Homestead

Whole Grain Sourdough Bread

The seasons have shifted here on our little farm in the high desert of Washington State and that means whole grain sourdough bread baking is on the rise here on…

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Baked Scotch Eggs | The Elliott Homestead

Easy Baked Scotch Eggs

My children’s most beloved breakfast, they’re always glad when I put in the small but intentional effort to prepare this hearty dish. Baked Scotch eggs are the perfect to-go breakfast…

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Bake Better Bread at Home eBook

And as experience is the best teacher, I’m here to share with you how to bake better bread at home. Save yourself years of bad loaves. My many baking flops are your gain. Here’s how to bake better bread at home.

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