Apricot Chicken.
Oh, folks. It’s great to meet you here on the homestead this fine Monday morning. What a beautiful day it is for Memorial Day. And just in case you…
Read MoreBelow is a collection of whole-food based recipes - many of which are created from our land’s offerings. The recipes taste the best when the ingredients are as local and organic as you can find them.
Oh, folks. It’s great to meet you here on the homestead this fine Monday morning. What a beautiful day it is for Memorial Day. And just in case you…
Read MoreI’m sorry I didn’t post the lemon bar crust recipe. I got your mouth watering for it and then I totally let you down. Oh well. Better a day later…
Read MoreYesterday, I needed to get back to my roots. I spent a few hours in the kitchen. And it felt great. Virginia and I cooked up a sinful version of…
Read MoreI don’t have much time to type this. As I do, my dear sister-in-law and I are solving the worlds problems. It’s amazing what can be accomplished through conversation. I…
Read MoreBy far, my favorite pregnancy food this go round has been eggs. I know, I know…it may seem bizarre…as the smell of hard-boiled eggs is well, you know, stinky. …
Read MoreAlright, alright. I’ll admit… I’m not totally repulsed by all-things-food. A few weeks ago, I made these delicious Asian shortribs and even though handling the raw meat kinda got my…
Read MoreI was so proud of myself yesterday. I’ve been so low on energy these past few weeks, I’ve been spending absolute minimal time in the kitchen. My dinners have mostly…
Read MoreWhen I was pregnant with Georgia, I really didn’t have too many cravings. I was hungry for fats, salts & fruits, but other than that, it was pretty easy. There…
Read MoreWho cares if spring has sprung, man. I’m still lovin’ me some soup. I’ve said it before – my love for soup knows no season. It’s easy, versatile, and produces tons…
Read MoreI love Easter. It is a wonderful day to remember our Lord’s resurrection! Truly a day of great joy. We enjoyed the morning celebrating with our beautiful church family, which included a…
Read MoreI’ve been on a cooking binge the last few days. You know when all of a sudden you run out of everything? And when you cook everything from scratch, there’s…
Read MoreI’m been really cravin’ some veg lately. A few weeks ago, we went to a Saint Patrick’s day party at a friends house, complete with beer bread, corned beef, and Guinness….
Read MoreAnd as experience is the best teacher, I’m here to share with you how to bake better bread at home. Save yourself years of bad loaves. My many baking flops are your gain. Here’s how to bake better bread at home.
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