There's a lot of perfect cheeses for your homemade cheeseboard. BUT IF I HAD TO CHOOSE only one cheese to put on my cheeseboard, it would be Parmesan Reggiano.
What would yours be?
Right now, I’m driving to Seattle. It’s in the two o’clock hour. Yes, as two o’clock in the morning. Then, I will get on a plane to Houston. Then, I…
Read MoreSo I started doing my post on how to roast a delicious chicken. But before I could finish, this happened: And my “this happened”, I mean my horse became (for lack…
Read MoreThe end of this month marks our six month anniversary on Beatha Fonn – our very first “farm”. I should lie and tell you that it’s been rainbows and butterflies…
Read MoreAnd as experience is the best teacher, I’m here to share with you how to bake better bread at home. Save yourself years of bad loaves. My many baking flops are your gain. Here’s how to bake better bread at home.
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