There's a lot of perfect cheeses for your homemade cheeseboard. BUT IF I HAD TO CHOOSE only one cheese to put on my cheeseboard, it would be Parmesan Reggiano.
What would yours be?
You May Also Like
Home is wherever I’m with you.
Random, but I heard this song on the local radio station and it made me smile. Even though it’s been around for years, it still makes me happy when it…
Read More
Complete betrayal.
It was day-two of barn renovations yesterday and know I use the term “barn renovation” very loosely. For starters, it’s not exactly a ‘barn’, but since this is a farm,…
Read More
How to Milk a Cow
Want to know how to milk a cow? Here’s a quick video of how we milk our family dairy cow including: how we clean her, the milking stanchion we use, and…
Read More
Leave us a reply: