On the Homestead
It’s not always glamorous or clean, but at least life on the farm is entertaining, beautiful, and oh-so-delicious. Follow along with recipes, dreams and confessions, and garden growing here.
We’re still eating a lot from our food storage left over from last year’s harvest. Cabbages, carrots, jams, jellies, preserved meats, parsnips, garlic, fermented vegetables, and more. It reminds me…Read More