Life is better in community.

With her engaging storytelling and gorgeous full-color photos, Shaye brings to life how to entertain and keep a home simply yet beautifully. Seasons At The Farm is full of simple recipes, decorating advice, and gardening inspiration to bring joy to your everyday.

Created to serve homesteaders and urban-farmers alike, Welcome To The Farm guides the novice through the beginning stages of delicious food production. Shaye covers how to harvest baskets full of organic produce, milk a dairy cow (and make butter), plant a homestead orchard, can jams and jellies, and even raise chickens and bees.

With more than 70 recipes, Family Table shares Shaye’s bounty of favorite dishes that nourish her hardworking farm family every day. From dry-cured bacon to sizzling steak with vinegar and tomato dressing, each recipe is about reviving easy, traditional food preparations for a more flavorful and healthful future.

From Scratch is a breath of fresh air when it comes to learning how to traditionally prepare and cook nutritious food. Shaye does not disappoint in her recipes and this cookbook reads like a letter from a close friend. These meals are easily prepared and yes, easily devoured.