Pork Butt, Lentil & Kale Soup.
It’s official! My husband is on Christmas break for two whole weeks. I am so excited! You can obviously tell that because I used a ‘!’ after I said that. But…
Read MoreSoup and salads have no season in our kitchen - it’s always soup and salad season! We fill our pots and bowls to the brim with whatever the soil is offering up. Here’s some favorites.
It’s official! My husband is on Christmas break for two whole weeks. I am so excited! You can obviously tell that because I used a ‘!’ after I said that. But…
Read MoreAt this moment, I can hear Stuart reading a book softly to Georgia in our bed. It’s almost her bedtime. She is bathed and fed and happy. And for this…
Read MoreThere are few things I love more in this world than produce. The Lord, my family, friends, etc…of course I love them more than produce…that goes without saying. What I…
Read MoreIf you follow The Elliott Homestead on Facebook, you know that we were blessed with some garden tomatoes from one of Stuart’s new students this past week. Lawdy, I haven’t…
Read MoreWhen I was pregnant with Georgia, I really didn’t have too many cravings. I was hungry for fats, salts & fruits, but other than that, it was pretty easy. There…
Read MoreWho cares if spring has sprung, man. I’m still lovin’ me some soup. I’ve said it before – my love for soup knows no season. It’s easy, versatile, and produces tons…
Read MoreI’m been really cravin’ some veg lately. A few weeks ago, we went to a Saint Patrick’s day party at a friends house, complete with beer bread, corned beef, and Guinness….
Read MoreThe sunshine abounds here in the great Northwest. And even though it’s accompanied by a strong wind, I still welcome the spring and summer with open arms. Oh how I yearn for…
Read MoreWho was it that said “Let food be thy medicine and medicine be thy food” – wasn’t it someone famous? Or important? I’m thinking it was a philosopher of sorts……
Read MoreAs I type this, the delicious and nourishing soup I am posting on is slowly simmering away on the stove. I can smell the garlic and the roasted meatballs mingling…
Read MoreOkay… so WOW… Thanksgiving is already next week. To be honest, I’d pretty much forgot until I sat down to plan the menu for next week. Lucky for me, Thursday’s…
Read MoreIf you follow along with my Friday Menu plans, you may have noticed last week that there was a new soup on there! Caldo Verde. Aka: Kale and potato soup…
Read MoreAnd as experience is the best teacher, I’m here to share with you how to bake better bread at home. Save yourself years of bad loaves. My many baking flops are your gain. Here’s how to bake better bread at home.
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