Recipes: Main Dishes

Our family sits down at the table 365 days a year, often around one of these main dishes. They’re a celebration of what we grow here on our farm and what our local farming community has to offer! Oh. And they’re delicious!

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Homemade Herb Pasta with Ground Pork

It’s ironic, isn’t it, that the time of year when the earth is giving more than we can possibly enjoy, I can barely find it in my strength to cook….

Ham, Cabbage, and Apple Fry

I’m not sure when I became an adult. It could’ve been college (no, that definitely wasn’t it)… or perhaps our first child (probably wasn’t that either)… more than likely it…

Easy Sweet and Salty Pork Ribs.

This fall brought with it the harvest of two large pigs on the farm. Our larder and freezers are still bursting at the seams. I’m doing my very best to wade…

Homemade Chicken and Dumplings.

I had to make homemade chicken and dumplings. Because as if overnight (and I’m keen to think that’s how it happened) it would seem as if the season has changed. …

Summer Quiche.

Hello, Summer Quiche. Someone told me that recipe posts shouldn’t include excess words. That the entire point was the recipe and thus any words, other than those giving specific measurements…

Spiced Lamb Tagine

Before I introduce this tasty Lamb Tagine recipe, a little confession: I hate how few lamb recipes I have on the blog thus far. Truth be told, our lamb is…

Traditional Ratatouille Recipe

Traditional Ratatouille Recipe Once upon a time, in a far away land, the world was peaceful and there was a beautifully dressed, perfectly fit, well-rested, wrinkle-free, stress-free, homemaker. She spent…

Cod with Shallots and Cream Sauce

It’s hard to cook after a baby, isn’t it? And even more after four. Each day, there is a small herd of children requiring my attention, love, and mental energy….

Homemade Chorizo Recipe

I promised on Facebook I would bring you a homemade chorizo recipe, did I not? Surely, I can’t be the only one out there with a freezer of pork shoulders,…

Blueberry and Banana Breakfast Bake

Once upon a time, the clouds parted, and Mama was able to open her weary and sleepy eyes. She sipped enough coffee down to make her sane before the herd of…

Farm Raised Pork Kebobs W/ Citrus Quinoa

Food on the homestead tastes like sizzling skewers of homegrown pork kebobs. Add garden fresh veggies and citrus quinoa for a mouthwatering meal any time of the year. Enjoy my recipes?…

Fresh Lettuce Wraps

These homestead-style lettuce wraps are an easy way to transform leftovers into a crisp, energizing new dish. Just take whatever you’ve got on hand and make it work.

Recipes: Main Dishes

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Essential Summer Recipes eBook