Chocolate Peanut Butter Sourdough Cookies.
I owe you two apologies already. 1. I didn’t taking any “during” shots of making these cookies. Because a) I couldn’t concentrate that hard as I frantically trying to squeeze…
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Below is a collection of whole-food based recipes - many of which are created from our land’s offerings. The recipes taste the best when the ingredients are as local and organic as you can find them.
Sourdough Spice Cake.
Okay. So by now, you’ve had a few weeks to get your sourdough starter up and bubblin’. Right? Right, people? You read my post, ordered your sourdough starter, added some warm water,…
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Pot Roast. Homestead style.
I have a delicious one for ya today. Be prepared. Because, as previously stated, it’s delicious. We don’t eat a lot of red meat around here because, frankly, it’s expensive….
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Sourdough Crackers. And stuff.
My dearest readers. Have I told you how much I appreciate you coming and visiting our homestead each day? If I could give you all a million dollars, I would. …
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Homemade Hummus.
Okay, so after all this time together, y’all should know me well enough by now to know a few things. 1. I love my husband 2. I love my baby…
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Chocolate Avocado Mousse.
This recipe is going to blow your mind. Your will not have a mind after you read this, because, as previously stated, it will be blown away. This is my…
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Fish Tacos. Elliott style.
I just walked in the door from a gathering and was reminded of what a delicious dinner we enjoyed tonight. The aroma still lingers. But in the best way possible. …
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Creme Brulee. The Grandaddy of Desserts.
Okay, I lied. Don’t hate me. I had to take a break from doing Food Storage Part Deux to bring you this. I assure you, it will not disappoint. There…
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Raspberry Walnut Muffins. Booyah.
I had yesterday off of work. That’s enough to make anyone sing and jump with joy! I didn’t want to waste it – so I knew from the moment I woke…
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Fresh Spring Rolls.
Oh, I made somethin’ yummy people. Well, it might have just tasted really yummy after multiple dinner disasters last week, but either way, I shall enjoy the dinner glory while the moment lasts. Fresh. Simple. …
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Creamy, tomato basil soup.
You know when you just have those “off” weeks? When things just don’t quite align? Well, that’s what kind of cooking week I’ve had. Some of the meals have been…
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Chicken, Pomegranate, Walnut & Balsamic Salad
It’s Friday. Have I mentioned I love Fridays? Mmmmm…. Well, I am sure if y’alls schedule is like mine – it’s getting busy! Trying to cram 87 parties into a…
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