Vegetarian Stuffed Peppers. Not understuffed.
I wanted to share a delicious recipe with you today. Unfortunately, I don’t actually have a recipe for it. Therefore, this cannot technically be considered a recipe. More of a…
Read More Recipes
Below is a collection of whole-food based recipes - many of which are created from our land’s offerings. The recipes taste the best when the ingredients are as local and organic as you can find them.
Homemade Mayonnaise. For Fermentation-Junkies.
I didn’t post any recipes last week, so I have to overcompensate today. Plus, I was super happy with the results, and thus, am obligated by Blogger Standards to share…
Read More
Heavenly Cobbler.
After all that Easter feasting, I’m sure the last thing you want to think about is food. Yet here we are, Monday morning, thinking about food. Well, you may not…
Read More
Italian Rice. A side dish, my dear.
My little sister told me this weekend that she doesn’t read my recipe posts because they are too long. Ie: too many words for her. So, in honor of her,…
Read More
Cocoa Coconut Truffles. I could die of happiness.
There is something about Sunday that just makes me want to make things, and yesterday, this productive desire manifested itself into a wonderful treat. Because I’m a woman. And I have…
Read More
Nourishing Traditions Meatloaf. Mmm.
I have to thank my Mom for this one. My Mom, and Sally Fallon, the author of Nourishing Traditions. My Mom, Sally Fallon, and Rhonda at Down to Earth that…
Read More
Chocolate Peanut Butter Sourdough Cookies.
I owe you two apologies already. 1. I didn’t taking any “during” shots of making these cookies. Because a) I couldn’t concentrate that hard as I frantically trying to squeeze…
Read More
Sourdough Spice Cake.
Okay. So by now, you’ve had a few weeks to get your sourdough starter up and bubblin’. Right? Right, people? You read my post, ordered your sourdough starter, added some warm water,…
Read More
Pot Roast. Homestead style.
I have a delicious one for ya today. Be prepared. Because, as previously stated, it’s delicious. We don’t eat a lot of red meat around here because, frankly, it’s expensive….
Read More
Sourdough Crackers. And stuff.
My dearest readers. Have I told you how much I appreciate you coming and visiting our homestead each day? If I could give you all a million dollars, I would. …
Read More
Homemade Hummus.
Okay, so after all this time together, y’all should know me well enough by now to know a few things. 1. I love my husband 2. I love my baby…
Read More
Chocolate Avocado Mousse.
This recipe is going to blow your mind. Your will not have a mind after you read this, because, as previously stated, it will be blown away. This is my…
Read More