Miso Salad Baby!
I made something fabulous a few nights ago. FABULOUS. Out of a cabbage. Intrigued? I have heard it said that cabbage is the poor man’s physician. That’s how good it…
Read MoreBelow is a collection of whole-food based recipes - many of which are created from our land’s offerings. The recipes taste the best when the ingredients are as local and organic as you can find them.
I made something fabulous a few nights ago. FABULOUS. Out of a cabbage. Intrigued? I have heard it said that cabbage is the poor man’s physician. That’s how good it…
Read MoreAnother post for you lovely, frugal homesteaders to get excited about! Homemade yogurt. In the crock pot. Homemade yogurt is rockin’ because it only has one ingredient. Milk. No crazy sweeteners, no colors,…
Read MoreI gots a new recipe for ya. Excited? Whoa, whoa, whoa there! Calm down. I know you’re excited, but we must remain focused if we are to execute this properly. You…
Read MoreI have an obsession. Besides cleaning and wine. It’s this: I would like you to meet my kryptonite. The London Fog. It is God’s gift to me. He loves me…
Read MoreMy gardens are dead.Like me without coffee on Friday morning. But before they were totally gone forever, I picked my green tomatoes and brought them inside to get them to…
Read MoreAnd as experience is the best teacher, I’m here to share with you how to bake better bread at home. Save yourself years of bad loaves. My many baking flops are your gain. Here’s how to bake better bread at home.
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